Chicago Brick Oven CBO-750 Mobile Stand Hybrid Liquid Propane and Wood Fired Pizza Oven
The Ultimate in Hybrid Cooking: The CBO-750 Hybrid Stand Wood-Fired Pizza Oven
Prepare for any occasion with the CBO-750 Hybrid Stand Wood-Fired Pizza Oven—your versatile, high-performance outdoor cooking solution. Combining the rustic charm of wood-fired flavor with the convenience of gas, this oven adapts to any scenario, whether you’re feeding a crowd at home, setting up an outdoor kitchen, or even enhancing a commercial dining setup. Available in both Residential and Commercial models, this oven meets the demands of preppers who value flexibility, durability, and self-sufficiency.
Why Choose the CBO-750 Hybrid?
Dual-Fuel Flexibility:
With configurations for Liquid Propane as well as wood-burning capability, the CBO-750 Hybrid allows you to choose between quick, efficient cooking with gas or deep, smoky flavors with wood. This two-burner system is ideal for flexible cooking methods, from high-heat pizza baking to slow roasting.
Residential vs. Commercial Models:
Residential Model: Optimized for outdoor home use, the Residential CBO-750 Hybrid brings restaurant-quality wood-fired cooking to your backyard. It’s perfect for families, prepper gatherings, and anyone who loves to cook off-grid.
Commercial Model: Certified for both indoor and outdoor commercial applications, the Commercial CBO-750 Hybrid meets rigorous UL, NSF, and ANSI standards. This model is suitable for restaurants, food trucks, and large-scale outdoor kitchens, requiring installation under a vent hood for indoor use and adhering to specific ventilation and clearance requirements.
Ready-to-Use, Heavy-Duty Stand:
Fully assembled on a heavy-duty, custom-built stand, the CBO-750 Hybrid is easy to install and position, offering reliable support and stability. Built tough for any environment, the insulated hood and refractory materials ensure it withstands temperature extremes and daily use.
Unmatched Heat Retention:
CBO's FlameRoll™ technology optimizes heat distribution, directing flames across the dome for temperatures up to 1,000°F. The result? An even cook with no cold spots, making it ideal for anything from crispy pizzas to grilled meats and baked breads.
Included Accessories for Complete Setup:
This oven package includes essential tools to get you started: a pizza peel, cleaning brush, and infrared thermometer gun. From prepping to monitoring internal temperatures, you have everything you need for perfect results every time.
Key Benefits for Preppers & Outdoor Enthusiasts
- Self-Reliant Cooking: No need to rely on electricity. The CBO-750 Hybrid operates independently with wood or gas, so you’re equipped for anything—from power outages to off-grid adventures.
- Commercial-Grade Durability: Built from premium, high-heat refractory materials, this oven withstands rigorous outdoor conditions, ensuring long-lasting performance in all climates.
- Endless Menu Possibilities: Thanks to its high-temperature capacity and FlameRoll™ design, you can bake artisan pizzas, roast meats, grill vegetables, and even bake bread and desserts with ease.
Detailed Specifications
| Feature | Specification |
|---|---|
| Weight | 1,051 lbs with stand |
| Cooking Surface | 38" x 28" |
| Fuel Options | Wood or Propane |
| Temperature Capacity | Up to 1,000°F |
| Certification (Commercial Model) | UL 2162, NSF/ANSI STD 4, ULC S627, and ANSI Z83.11 |
| Stand Dimensions | Custom-built, heavy-duty stand for stability |
| Required Clearance (Commercial) | 10" from sides and back, 18" above, 30" below for ventilation |
| Included Accessories | Pizza peel, cleaning brush, infrared thermometer gun |
Usage and Maintenance
- Outdoor Use: Both residential and commercial models are perfect for outdoor kitchens, patios, and prepper setups. The residential model can be safely installed outdoors, while the commercial model, certified for professional use, also allows for indoor installations under a commercial vent hood.
- Ventilation Requirements: For indoor commercial installations, the commercial model must meet local building codes and be installed with proper ventilation to safely handle the exhaust from wood or gas combustion.
- Simple Maintenance: After each use, sweep out ashes and clean the cooking surface with the included brush. The gas burners feature easy-to-use switches and can be shut down safely with recommended procedures outlined in the manual.